Confectionery
At Hora de España, sweets are not an addition - they are an integral part of our cuisine. We prepare each dessert and cake on site, from scratch, using natural ingredients and original recipes.
Cakes
We create our cakes to individual order - they are available both for takeaway and for serving in the restaurant after prior reservation. We do not use ready-made solutions; each cake is unique, tailored to the occasion and guests' expectations.
Desserts
We serve desserts only on site, regularly changing their offer depending on the season and culinary inspirations. Each dessert is a carefully composed whole, combining various textures and flavors, with a Spanish accent.
We invite you to discover our sweet proposals – each dessert tells its own story, inspired by the Spanish sun and passion for life.
Our desserts:
Soufflé baked in passion fruit
Brownie
Churros
White chocolate mousse
